Super Fluffy Pancake (semi souffle pancake). The best part of going to the pancake places, aside from eating the pancakes, is that you get to watch them expertly shape, flip, and plate up serving after serving of fluffy goodness. It's nice to watch but also kind of awkward because I'm sure the pancake peeps don't really want anyone staring at them. There are two steps in preparing the batter for these fluffy Japanese pancakes.

Let's look at the steps in detail: Separate the egg yolks and egg whites. Se trata de los 'soufflé pancakes', 'fluffy pancakes' o simplemente 'hot cakes japoneses'. Hot cakes Soufflé Japoneses En Japón los postres suelen ser muy esponjosos, y cuando vi la combinación de esta tendencia con mi desayuno preferido (si, los panqueques), pues me entusiasmé muchísimo, así que, sin más, vayamos con la receta.
Kamu dapat dengan mudah membuat Super Fluffy Pancake (semi souffle pancake) menggunakan 8 bahan dan 3 langkah kerja yang cepat.

Bahan-bahan yang dibutuhkan untuk membuat Super Fluffy Pancake (semi souffle pancake) :

180 gr tepung terigu protein sedang.
2 kuning telur.
2 putih telur.
50 gr gula.
280 ml susu cair (kali ini pake full cream 200 ml, 80 ml whip cream).
16 gr BPDA (baking powder double acting).
2 gr vanilla cream bubuk (optional ya, bisa ganti vanilla extract biasa).
50 gr melted butter (aku pake orchid yg salted).

Super Fluffy Japanese Souffle Pancake Recipe! If you haven't tried the much talked about Japanese souffle pancakes, you must make these for a lovely brunch at home. Love isn't measured by material things, but in this case, the height of this pancake tower is a great measure. These pancakes aren't difficult to make, but the recipe is a bit more fiddly than the standard pancake recipe.

Langkah-langkah untuk membuat Super Fluffy Pancake (semi souffle pancake) :

Campur tepung, BPDA dan vanilla cream bubuk jadi 1 lalu sisihkan. Campur susu, butter dan kuning telur dan aduk hingga merata lalu masukkan ke campuran tepung bertahap dan aduk dengan ballon whisk hingga rata..
Kocok putih telur dan gula hingga kaku (sampe beneran kaku ya biar adonan ga gampang cair tapi tetep firm).
Masak di teflon yg sudah panas hingga adonan habis. Bisa disajikan pake butter dan maple syrup atau bisa juga pake ice cream❤️.

Here are a few tips for perfect fluffy Japanese pancakes. Use cake flour instead of all-purpose flour. Cake flour is finely milled, delicate, and has a lower protein content than all-purpose. Fluffy Japanese Pancakes are a soft, airy cotton candy-like pancake dream come true. Dress them up in whipped cream, rain down the maple syrup, or try out the tiramisu topping recipe I provide - they come out delicious every which way!