Banana oat pancake. Banana Oatmeal Pancakes are delicious healthy pancakes that are gluten-free, dairy-free, and sugar-free. These Banana Oat Pancakes are whipped up in a blender in no time at all. These oat flour pancakes are perfect for breakfast or as a healthy dessert.

If you're not familiar with banana-egg pancakes, these aren't just any pancakes. Learn how to make easy and healthy banana oat pancakes. In addition to this recipe being gluten-free, it's also refined sugar-free!
Kamu dapat dengan mudah membuat Banana oat pancake menggunakan 8 bahan dan 3 langkah kerja yang cepat.

Bahan-bahan yang dibutuhkan untuk membuat Banana oat pancake :

2 pisang cavendish.
1 cup rolled oat (bisa diganti tepung terigu).
2 sdt baking powder.
1 sdt vanili bubuk.
1/4 sdt garam.
120 ml susu cair (bisa diganti susu kedelai/almond).
2 butir telur.
1 sdt margarin/mentega untuk melapisi wajan agar tidak lengket.

Rolled oats: They wouldn't be oatmeal pancakes without the oatmeal! The ingredients for this oat pancake recipe are all super simple and probably items you already have on hand. Put the oat milk, egg yolks, banana, oats. Making delicious banana oat pancakes that taste exactly like Banana Bread has never been easier!

Langkah-langkah untuk membuat Banana oat pancake :

Masukkan semua bahan dan blender hingga halus (kurang lebih 1 menit).
Panggang pancake di wajan anti lengket. Bisa menggunakan takaran 1 centong sayur agar ukuran pancake sama..
Pancake siap disajikan dengan topping pilihan (mentega, madu/mapple syrup).

These pancakes are really delicious, but also a "healthier" version than a normal pancake. I concocted these fluffy banana oatmeal pancakes using a muffin recipe. We love them topped with strawberry jam for breakfast, supper or Banana Oat Pancakes Recipe photo by Taste of Home. Tips for making banana oat flour pancakes. Use a large bowl for the dry ingredients and a medium bowl for wet ingredients.